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Whipped Feta Bruschetta is a delightful appetizer that brings together the creamy richness of feta cheese with the bright flavors of fresh tomatoes and aromatic herbs. This dish has gained immense popularity among food enthusiasts for its simple preparation and impressive presentation. Perfect for gatherings, parties, or even a casual dinner at home, Whipped Feta Bruschetta is not just a treat for the palate; it’s also a feast for the eyes. The vibrant colors and fresh ingredients make it an appealing choice for any occasion.

Whipped Feta Bruschetta

Elevate your appetizer game with this delicious Whipped Feta Bruschetta! This recipe combines creamy whipped feta, zesty cherry tomatoes, and fresh basil on crispy baguette slices. Perfect for entertaining or a cozy night in, it's ready in just 25 minutes. With simple ingredients like feta, cream cheese, and a drizzle of balsamic glaze, each bite is bursting with flavor. Serve this crowd-pleaser at your next gathering and watch it disappear!

Ingredients
  

200g feta cheese, crumbled

100g cream cheese, softened

2 tablespoons olive oil

1 teaspoon lemon juice

1 garlic clove, minced

Salt and pepper to taste

1 cup cherry tomatoes, quartered

1 tablespoon fresh basil, chopped

1 tablespoon balsamic glaze

1 French baguette, sliced into 1/2 inch pieces

Extra olive oil for brushing

Instructions
 

Prepare the Whipped Feta:

    - In a food processor, combine the crumbled feta cheese, cream cheese, olive oil, lemon juice, minced garlic, salt, and pepper. Blend until smooth and creamy. Taste and adjust seasoning as needed.

      Prep the Tomato Topping:

        - In a medium bowl, mix the quartered cherry tomatoes with the chopped basil. Drizzle with a bit of olive oil and season with salt and pepper to taste. Set aside to marinate for about 10 minutes.

          Toast the Baguette:

            - Preheat the oven to 400°F (200°C). Arrange the baguette slices on a baking sheet and brush them lightly with olive oil.

              - Bake in the preheated oven for about 5-7 minutes or until they are golden and crispy.

                Assemble the Bruschetta:

                  - Spread a generous amount of the whipped feta on each toasted baguette slice.

                    - Top with the cherry tomato mixture and drizzle with balsamic glaze for an extra touch of flavor.

                      Serve and Enjoy:

                        - Arrange the bruschetta on a serving platter and enjoy immediately for the best texture.

                          Prep Time: 15 minutes | Total Time: 25 minutes | Servings: 12 slices