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Omelets are a beloved staple in breakfast cuisine, cherished for their versatility and the ability to cater to a variety of tastes. Whether you prefer a classic cheese omelet or a veggie-packed version, the options are virtually limitless. Today, we're diving into a unique take on this breakfast favorite: the Mozzarella Magic Omelet. This dish beautifully combines the rich, creamy flavor of fresh mozzarella with the fluffy texture of perfectly cooked eggs, creating a delightful experience for your taste buds.

Mozzarella Omelet

Start your day with this delicious Mozzarella Magic Omelet! It's a quick and satisfying breakfast featuring fluffy eggs, creamy mozzarella, and fresh basil. In just 10 minutes, you can whip up a gourmet-style meal that's perfect for any morning. Optionally add cherry tomatoes for a burst of flavor and top with Parmesan cheese for an extra touch of indulgence. Easy to make, and loaded with taste, this omelet will become a breakfast favorite!
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Ingredients
  

3 large eggs

1/4 cup fresh mozzarella cheese, diced

2 tablespoons milk

1 tablespoon fresh basil, chopped

1 tablespoon olive oil

Salt and pepper to taste

1/4 cup cherry tomatoes, halved (optional)

1 tablespoon grated Parmesan cheese (optional)

Instructions
 

In a bowl, whisk together the eggs, milk, salt, and pepper until well combined and slightly frothy.

    Add the fresh basil to the egg mixture and mix gently.

      Heat olive oil in a non-stick skillet over medium heat until shimmering.

        Pour the egg mixture into the skillet, swirling to ensure even coverage.

          Cook for about 2-3 minutes or until the edges start to set.

            Sprinkle the diced mozzarella cheese (and cherry tomatoes, if using) over one half of the omelet.

              Carefully fold the other half of the omelet over the cheese and tomatoes using a spatula.

                Cook for an additional 2 minutes until the cheese melts and the eggs are cooked through but still tender.

                  Transfer the omelet to a plate and sprinkle with grated Parmesan cheese, if desired.

                    Serve hot, garnished with additional fresh basil if you like.

                      Prep Time, Total Time, Servings: 5 minutes | 10 minutes | 1 serving