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In recent years, wraps have surged in popularity as a go-to meal option for people seeking convenience without compromising on taste. Whether you’re at home, in the office, or on the go, wraps provide a versatile canvas for a variety of delicious fillings. Among the plethora of wrap recipes available, Cheesy Garlic Chicken Wraps stand out with their perfect blend of savory flavors and satisfying textures. This dish appeals to a wide range of palates, making it a beloved choice for families, busy professionals, and anyone looking for a quick and delicious meal.

Cheesy Garlic Chicken Wraps

Satisfy your cravings with these delicious Cheesy Garlic Chicken Wraps! Packed with shredded chicken, creamy cheeses, and fresh spinach, this easy recipe is perfect for a quick meal. Just mix, fill, and cook until crispy for a savory treat that everyone will love. Perfect for lunch or dinner, these wraps are ready in just 30 minutes and serve four. Enjoy them with your favorite dipping sauce or a side salad for a complete meal!
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Ingredients
  

2 cups cooked chicken, shredded

1 cup shredded mozzarella cheese

1/2 cup grated Parmesan cheese

3 tablespoons cream cheese, softened

1 tablespoon minced garlic

1/2 teaspoon onion powder

1 teaspoon Italian seasoning

1 tablespoon fresh parsley, chopped

4 large flour tortillas

1 cup fresh spinach leaves

1 tablespoon olive oil

Salt and pepper to taste

Instructions
 

In a large bowl, combine the shredded chicken, mozzarella cheese, Parmesan cheese, cream cheese, minced garlic, onion powder, Italian seasoning, fresh parsley, salt, and pepper. Mix well until all ingredients are evenly combined.

    Lay a tortilla flat on a clean surface. On one half of the tortilla, place a generous amount of the cheesy chicken mixture, leaving a small border around the edges. Add a handful of fresh spinach leaves on top of the chicken mixture.

      Fold the other half of the tortilla over the filling, enclosing it well. Press down gently to secure the wrap.

        Heat olive oil in a large skillet over medium heat. Place the wraps seam-side down in the skillet. Cook for about 3-4 minutes on each side or until the wraps are golden brown and crispy.

          Once cooked, remove the wraps from the skillet and let them cool slightly. Cut each wrap in half, and serve warm with your favorite dipping sauce or salad on the side.

            Prep Time, Total Time, Servings: 15 minutes | 30 minutes | Serves 4