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If you're searching for a quick, delicious, and family-friendly meal, look no further than cheesy garlic chicken wraps. This delightful dish combines the rich flavors of creamy cheese, aromatic garlic, and tender chicken, all wrapped up in a soft tortilla. Wraps are a versatile option, making them suitable for lunch, dinner, or even a satisfying snack. They can be prepared in no time, making them an excellent choice for busy weekdays or casual gatherings.

Cheesy Garlic Chicken Wraps

Enjoy a delicious twist on mealtime with these Cheesy Garlic Chicken Wraps! Packed with tender chicken, creamy cream cheese, and melty mozzarella, this easy recipe is perfect for lunch or dinner. Fresh garlic, parsley, and optional veggies add flavor and crunch. With a quick prep time of just 15 minutes and a total time of 30 minutes, these wraps are sure to be a hit with the whole family. Get ready to roll up some cheesy goodness!
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Ingredients
  

2 cups cooked chicken, shredded or diced

1 cup cream cheese, softened

1 cup shredded mozzarella cheese

4 cloves garlic, minced

1/4 cup fresh parsley, chopped

1 tablespoon olive oil

1 teaspoon garlic powder

Salt and pepper to taste

4 large tortillas or wraps

1 cup fresh spinach or mixed greens

Optional: sliced tomatoes and cucumbers for added crunch

Instructions
 

Prepare the Chicken Mixture: In a large bowl, combine the cooked chicken, cream cheese, mozzarella cheese, minced garlic, chopped parsley, olive oil, garlic powder, salt, and pepper. Mix until well combined and creamy.

    Warm the Tortillas: Heat the tortillas in a dry skillet over medium heat for about 30 seconds on each side, or until they are warm and pliable. This will help them roll better and prevent tearing.

      Assemble the Wraps: On each tortilla, spread a generous amount of the cheesy garlic chicken mixture in the center. Leave space around the edges for easy wrapping. Top with fresh spinach or mixed greens, and add sliced tomatoes and cucumbers if desired.

        Roll the Wraps: Fold the sides of the tortilla in towards the center, then roll from the bottom up to create a tight wrap. Press gently to seal.

          Toast the Wraps (Optional): For extra flavor and a nice crispy texture, heat a skillet over medium heat and place the wraps seam-side down. Toast for about 2-3 minutes on each side until golden brown.

            Serve and Enjoy: Slice the wraps in half to expose the cheesy filling and serve warm. These wraps are perfect for lunch, dinner, or even as a hearty snack!

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4